Luxe Chocolate Cheese Truffles - 16 Piece Gift Collection
The Luxe Collection – 16 Pieces
Sixteen handcrafted Chocolate Cheese Truffles in a premium rigid gift box with a matching gift bag. Hand-delivered in Adelaide.
Chocolate Meets Cheese. Unexpectedly.
Silky chocolate ganache made with real cheese and natural fruit: rich, creamy and beautifully balanced, from soft and gentle to bold and sweet-savoury. Sixteen truffles, ten flavours to discover
What Goes Inside
- Premium Cacao Barry couverture chocolate
- Real cheeses from Switzerland, Italy and South Australia, never flavourings
- Natural French fruit purée
- Real butter and fresh cream
- Made by hand in small batches in Adelaide
Ten Signature Flavours
Ricotta & Cherry (dark chocolate)
Creamy ricotta with sweet cherry notes, finished with delicate almond-chocolate shavings.
Pair with Pinot Noir or Sparkling Rosé.
Gruyère, Apricot & Ginger (milk chocolate)
Gruyère, apricot and a hint of ginger, finished with crispy crêpe flakes. Pair with Chardonnay or Riesling.
Camembert & Pear (milk chocolate)
Soft Camembert and pear ganache for a smooth, mellow finish. Pair with Riesling or Sparkling.
Parmesan & Pineapple (white chocolate)
24-month aged Parmesan with bright pineapple for a sweet-savoury tropical lift. Pair with Sparkling or Chardonnay.
Cheddar & Banana (dark chocolate)
Bold Cheddar and banana with a hint of Shiraz, finished with peanuts. Pair with Shiraz.
Blue Cheese, Rum & Nutmeg (white chocolate)
Blue cheese with rum and a whisper of nutmeg, with dark chocolate at the centre. Pair with Tawny or Shiraz.
Gouda & Pistachio (white chocolate)
Smooth Gouda and pistachio, finished with roasted pistachio. Pair with Chardonnay.
Cream Cheese & Raspberry (white chocolate)
Cream cheese and raspberry, finished with freeze-dried raspberry. Pair with Sparkling Rosé.
Brie, Strawberry, Jasmine & Pecan (milk chocolate)
White chocolate centre with Brie, strawberry, jasmine tea and pecan. Pair with Sparkling or Moscato.
Gorgonzola & Blackcurrant (dark chocolate)
Rich Gorgonzola and blackcurrant, coated in dark chocolate with almond. Pair with Shiraz or Cabernet.
Choose Your Gift Box Colour
Blush Pink or Blue
Gift Presentation
Premium rigid gift box and matching gift bag, with our illustrated Tasting Guide inside. Add a petite fresh flower posy for an extra-special touch.
The Art of Pairing
Created to complement wine, from crisp Riesling and elegant Chardonnay to rich Shiraz. Just as good on their own.
A beautiful gift for birthdays, anniversaries, celebrations or someone truly special.
Storage & Allergens
- Keep refrigerated
- Best enjoyed within 4 weeks
- Allow 10–15 minutes at room temperature before serving
- Contains milk, soy, peanuts, tree nuts (almond, pistachio, pecan) and gluten (wheat)
- Gruyère, Apricot & Ginger contains gluten. The other nine flavours are gluten-free.
- Two flavours contain alcohol: rum (Blue Cheese, Rum & Nutmeg) and Shiraz (Cheddar & Banana)
- Net weight: 410 g
Delivery
We hand-deliver every order ourselves, every day, within the Adelaide metropolitan area, so your truffles and flowers arrive fresh and chilled. Please refrigerate on arrival. Pick-up from Norwood is also available.