Chocolate Cheese Truffles – 5 Tasting Boxes Gift Set

Chocolate Cheese Truffles – Signature Tasting Collection | 5 Boxes

Five elegant tasting boxes. Twenty-five handcrafted truffles. One unforgettable experience. Hand-delivered in Adelaide.

Five tasting boxes, $30 each, ready to gift or share.

Chocolate Meets Cheese. Unexpectedly.
Silky chocolate ganache made with real cheese and natural fruit: rich, creamy and beautifully balanced, from soft and gentle to bold and sweet-savoury. Ten flavours to discover.

Choose Your Collection
Mixed Boxes: each of the five boxes holds a different selection of flavours, so every guest discovers something new. Ideal for tasting events and sharing.
Matching Boxes: all five boxes contain the same five flavours, so everyone enjoys the same experience. Ideal for corporate gifts and for giving one box to each guest.

Your Collection Includes

• 5 individual tasting boxes
• 5 handcrafted truffles in each box
• 25 Chocolate Cheese Truffles in total
• Our illustrated Tasting Guide with flavour notes and wine pairings

What Goes Inside

• Premium Cacao Barry couverture chocolate
• Real cheeses from Switzerland, Italy and South Australia, never flavourings
• Natural French fruit purée
• Real butter and fresh cream
• Made by hand in small batches in Adelaide

Ten Signature Flavours

Ricotta & Cherry (dark chocolate)
Creamy ricotta with sweet cherry notes, finished with delicate almond-chocolate shavings. Pair with Pinot Noir or Sparkling Rosé.

Gruyère, Apricot & Ginger (milk chocolate)
Gruyère, apricot and a hint of ginger, finished with crispy crêpe flakes. Pair with Chardonnay or Riesling.

Camembert & Pear (milk chocolate)
Soft Camembert and pear ganache for a smooth, mellow finish. Pair with Riesling or Sparkling.

Parmesan & Pineapple (white chocolate)
24-month aged Parmesan with bright pineapple for a sweet-savoury tropical lift. Pair with Sparkling or Chardonnay.

Cheddar & Banana (dark chocolate)
Bold Cheddar and banana with a hint of Shiraz, finished with peanuts. Pair with Shiraz.

Blue Cheese, Rum & Nutmeg (white chocolate)
Blue cheese with rum and a whisper of nutmeg, with dark chocolate at the centre. Pair with Tawny or Shiraz.

Gouda & Pistachio (white chocolate)
Smooth Gouda and pistachio, finished with roasted pistachio. Pair with Chardonnay.

Cream Cheese & Raspberry (white chocolate)
Cream cheese and raspberry, finished with freeze-dried raspberry. Pair with Sparkling Rosé.

Brie, Strawberry, Jasmine & Pecan (milk chocolate)
White chocolate centre with Brie, strawberry, jasmine tea and pecan. Pair with Sparkling or Moscato.

Gorgonzola & Blackcurrant (dark chocolate)
Rich Gorgonzola and blackcurrant, coated in dark chocolate with almond. Pair with Shiraz or Cabernet.

Perfect For
Wine tasting events, dinner parties, corporate gifting, special occasions or sharing something truly unique. Just as good on their own.

Storage & Allergens

• Keep refrigerated
• Best enjoyed within 4 weeks
• Allow 10–15 minutes at room temperature before serving
• Contains milk, soy, peanuts, tree nuts (almond, pistachio, pecan) and gluten (wheat)
• Gruyère, Apricot & Ginger contains gluten. The other nine flavours are gluten-free.
• Two flavours contain alcohol: rum (Blue Cheese, Rum & Nutmeg) and Shiraz (Cheddar & Banana)
• Net weight: 800 g (5 boxes, 90g each)

Delivery
We hand-deliver every order ourselves, every day, within the Adelaide metropolitan area, so your truffles arrive fresh and chilled. Please refrigerate on arrival. Pick-up from Norwood is also available.